WORDLESS WEDNESDAY: #AINKUNYAHTELAN

akuainkausiapa
Sis Lin geram ke tu , aku rasmi dulu ikannya. kredit gambar : Faradidi

WORDLESS WEDNESDAY: #AINKUNYAHTELAN

Sis Lin yang bagi hashtag #ainkunyahtelan tu. HAHAHA.
 Apa hashtag makanan korang? Cer komen. Kbye!

Jangan lupa untuk like Facebook Awak Makan Ape , dan follow Instagram @awakmakanape. Nak pesan lagi , dah makan sedap tu, jangan lupa gunakan hashtag #awakmakanape untuk kongsikan kepada semua penggemar makanan okay!

DoubleTree by Hilton Johor Bahru Champions for a Positive Change in Communities with its First Ever Soap-Recycling Program

DoubleTree by Hilton Johor Bahru Champions for a Positive Change in Communities with its First Ever Soap-Recycling Program


Johor Bahru, 28 January 2019 – DoubleTree by Hilton Johor Bahru recently collaborated with Diversey and Kechara Soup Kitchen Society Johor Bahru for its inaugural soap-recycling program, Soap for Hope. This soap-recycling program marks a first of its kind to take place within a Hilton hotel in Malaysia.

“It truly is an honor to be the first Hilton hotel in Malaysia to champion a campaign that is part of Hilton’s commitment to repurposing used goods for community needs that helps to give back to society,” said Daniel Alcaraz, General Manager of DoubleTree by Hilton Johor Bahru.
 
Andrew Lam the Director of Operations of DoubleTree by Hilton Johor Bahru ; Daniel Alcaraz the General Manager of DoubleTree by Hilton Johor Bahru and Haizir Mohd Yunos the IT Executive of DoubleTree by Hilton Johor Bahru
This innovative ‘Soap for Hope’ program pioneered by Diversey, is to recycle used soaps which focuses on three core objectives – saving lives by providing access to soap to communities who need soap but have no access; to provide livelihood to the local community through recycling and reprocessing soap to help hotels reduce waste by turning used soap into something useful again.

Alcaraz further commented, “This is a great initiative to not only preserve the environment but also support our local communities in need and together with the help of Diversey and Kechara, we can make a huge difference around us.”

In line with Hilton’s corporate responsibility, Travel with Purpose, this collaboration supports Hilton’s goal to double its investment in social impact and cut environment footprint in half by the year 2030.
 
Attendees participating in the Soap making workshop
“To date, Hilton hotels all over the world are doing their part in soap recycling. Over 437,000 kg of soaps has been recycled in Hilton Asia Pacific alone and that amounts to 3.5 million new soap bars, how amazing is that!” said Alcaraz. “While the concept of soap recycling is still very new in Malaysia, we have already managed to recycle 24,000 kg of soap and that amounts to 191,000 new soap bars.”

To date globally, Hilton hotels across 127 countries have successfully participated in their very own Soap for Hope campaigns to recycle all guests used soap bars, and will continue to take place with all other properties around the world in committing to sending zero soap to landfills by the year 2030.

“By sending zero soaps to landfills we are not only giving back to the community but also saving lives” said Alcaraz. “Many children lose their lives due to poor sanitization and that breaks our hearts. As the leading hospitality company in the world, we intend to do our part in making the world a better place for the communities around us.”
 
Final product from the Soap making workshop
In addition to its soap-recycling program, Hilton leads many sustainability initiatives through Hilton's Travel with Purpose corporate responsibility strategy that helps to impact the world both socially and environmentally. From reducing food waste to cutting water usage in operations by 50% and to giving back to the community by volunteering, creating opportunities for all regardless of race, gender or orientation, Hilton commits itself to a driving a positive social and environmental change.

“From here, we can only be moving upwards. We intend to take this to the next level and with the help of the Malaysian Association of Hotels (MAH), we will be doing just that,” said Alcaraz. “From hotel to hotel then city to city, slowly we will gather each individual hotel in Johor to recycle their used soaps as a form of giving back to the community.” 


For more information on the hotel, kindly visit DoubleTree by Hilton Johor Bahru.

PENGALAMAN PERTAMA KALI DINNER DI MOONLIGHT CAKE HOUSE

moonlight cake house
Kami bersama dengan chef di Moonlight Cake House

PENGALAMAN PERTAMA KALI DINNER DI MOONLIGHT CAKE HOUSE

Tengok nama kedai je dah tau komfom ni jual kek dan dessert je kan. Itu lah first impression aku tentang Moonlight ni. Moonlight ni memang dah terkenal dengan kesedapan dessert dia. We can't denied that! Sebelum-sebelum ni , aku pernah je rasa kek dari Moonlight. Tapi, bila dapat tahu Moonlight dekat Taman Pelangi ni dah renovate , fuh cantik siot! Memang terpegun aku melihatnya.

Kami datang pada waktu dinner time. So, takkan la nak makan desserts je kan. Mesti la nak cari makanan yang memang boleh kenyang. So, kita tengok apa yang kami makan pada waktu tu. Pada aku, rasa pada setiap masakan yang dihidang itu 'just nice' meaning to say tak terlalu masin atau tak terlalu berminyak. Rasa dia hujung hujung lidah je gitu.

Menu yang kami rasa ni pada aku lebih banyak di fusion kan. Antaranya kombinasi nasi goreng dan chicken floss berserta dengan salted egg. So kepada mereka yang suka makanan fusion style boleh ler try dinner disini.
mushroom soup
mushroom soup ni bentuk dia unik betul kan , roti tu kita makan dengan soup tu perh , memang sesuai sebagai pembuka selera untuk dinner

Norwegian Salmon and Salted Egg Rocket
Norwegian Salmon and Salted Egg Rocket , kombinasi salmon dan salted memang bertambah lagi selera kita untuk menikmatinya. 

Bamboo Charcoal Homemade Chicken Burger
Bamboo Charcoal Homemade Chicken Burger , sambil berbual bersama dengan geng makan-makan korang tu menu ini juga sesuai dimakan kerana daging burger tu homemade ye. Aku ni memang suka betul kalau burger yang rasa juicy

Moonlight Signature Pasta
Moonlight Signature Pasta , seorang Ain ni memang hantu pasta, ikutkan nak makan ni sorang-sorang je.hahahha

Japanese Pizza
Japanese Pizza ,masa belek menu waktu tu ini yang paling aku teringin nak rasa.Gais,ini pada aku memang wajib cuba.SEDAP!

Salted Egg with Chicken Floss Fried Rice
Salted Egg with Chicken Floss Fried Rice , selalunya kan chicken floss dimakan dengan roti yang ini dimakan bersama dengan nasi.

Morning Light
Morning Light , kalau yang tengah diet tu boleh la pilih menu ni ye!

Piccata Chicken Breast with Mozzarella and Cream Yellow Mustard
Piccata Chicken Breast with Mozzarella and Cream Yellow Mustard 

Seafood Gnocchi
Seafood Gnocchi , yang ni first time aku cuba dan aku suka sangat!

Risotto Seafood
Risotto Seafood ,tengok memang macam pelik kan , tapi rasa dia tak pelik pun.Hahaha

Australian Lamb Shank
Australian Lamb Shank , yang ni orang cakap kalau ada lebih bajet tu cuba lah rasa.komfom teringat-ingat lepastu

Moonlight Sharing Platter
Moonlight Sharing Platter , aku paling suka dekorasi menu ni kalau nak makan just celup je dekat tiga sos yang disediakan

hot dark chocolate
Hot Dark Chocolate , peh minum ni dengan makan sekali dengan dessert memang boleh rasa bahagia pada hari itu

Sea Salt Lava Cake
Sea Salt Lava Cake , kek ni sangat sedap eee,,makan ramai-ramai pasti rasa seronok!

moonlight cake house
Pelbagai dessert yang memang sangat menyelerakan dari Moonlight Cake House
Moonlight Cake House Taman Pelangi
(No Pork, No Lard, No Alcohol)
Lokasi:
160, Jalan Sri Pelangi, Taman Pelangi, 
80400 Johor Bahru, Johor
Waktu perniagaan:
9 am - 1 am
Tel. No:
+607-333 9922

Instagram:
Facebook:
Website:

Jangan lupa untuk like Facebook Awak Makan Ape , dan follow Instagram @awakmakanape. Nak pesan lagi , dah makan sedap tu, jangan lupa gunakan hashtag #awakmakanape untuk kongsikan kepada semua penggemar makanan okay!