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Sis Lin geram ke tu , aku rasmi dulu ikannya. kredit gambar : FaradidiWORDLESS WEDNESDAY: #AINKUNYAHTELANSis Lin yang bagi hashtag #ainkunyahtelan tu. HAHAHA.Apa hashtag makanan korang? Cer komen. Kbye! Jangan lupa untuk like Facebook Awak Makan Ape , dan follow Instagram @awakmakanape. Nak pesan lagi , dah makan sedap tu, jangan lupa gunakan hashtag #awakmakanape untuk kongsikan kepada semua penggemar makanan okay! |
DoubleTree by Hilton Johor Bahru Champions for a Positive Change in Communities with its First Ever Soap-Recycling Program
DoubleTree by Hilton Johor Bahru Champions for a Positive Change in Communities with its First Ever Soap-Recycling Program
Johor Bahru, 28 January
2019 – DoubleTree
by Hilton Johor Bahru recently collaborated with Diversey and Kechara Soup
Kitchen Society Johor Bahru for its inaugural soap-recycling program, Soap for
Hope. This soap-recycling program marks a first of its kind to take place within
a Hilton hotel in Malaysia.
“It
truly is an honor to be the first Hilton hotel in Malaysia to champion a
campaign that is part of Hilton’s commitment to repurposing used goods for
community needs that helps to give back to society,” said Daniel Alcaraz,
General Manager of DoubleTree by Hilton Johor Bahru.
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| Andrew Lam the Director of Operations of DoubleTree by Hilton Johor Bahru ; Daniel Alcaraz the General Manager of DoubleTree by Hilton Johor Bahru and Haizir Mohd Yunos the IT Executive of DoubleTree by Hilton Johor Bahru |
This
innovative ‘Soap for Hope’ program pioneered by Diversey, is to recycle used
soaps which focuses on three core objectives – saving lives by providing access
to soap to communities who need soap but have no access; to provide livelihood
to the local community through recycling and reprocessing soap to help hotels
reduce waste by turning used soap into something useful again.
Alcaraz
further commented, “This is a great initiative to not only preserve the
environment but also support our local communities in need and together with
the help of Diversey and Kechara, we can make a huge difference around us.”
In
line with Hilton’s corporate responsibility, Travel
with Purpose,
this collaboration supports Hilton’s goal to double its investment in social
impact and cut environment footprint in half by the year 2030.
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| Attendees participating in the Soap making workshop |
“To
date, Hilton hotels all over the world are doing their part in soap recycling.
Over 437,000 kg of soaps has been recycled in Hilton Asia Pacific alone and
that amounts to 3.5 million new soap bars, how amazing is that!” said Alcaraz.
“While the concept of soap recycling is still very new in Malaysia, we have
already managed to recycle 24,000 kg of soap and that amounts to 191,000 new
soap bars.”
To
date globally, Hilton hotels across 127 countries have successfully
participated in their very own Soap for Hope campaigns to recycle all guests used
soap bars, and will continue to take place with all other properties around the
world in committing to sending zero soap to landfills by the year 2030.
“By
sending zero soaps to landfills we are not only giving back to the community
but also saving lives” said Alcaraz. “Many children lose their lives due to
poor sanitization and that breaks our hearts. As the leading hospitality
company in the world, we intend to do our part in making the world a better
place for the communities around us.”
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| Final product from the Soap making workshop |
In
addition to its soap-recycling program, Hilton leads many sustainability
initiatives through Hilton's Travel with Purpose corporate responsibility
strategy that helps to impact the world both socially and environmentally. From
reducing food waste to cutting water usage in operations by 50% and to giving
back to the community by volunteering, creating opportunities for all
regardless of race, gender or orientation, Hilton commits itself to a driving a
positive social and environmental change.
“From
here, we can only be moving upwards. We intend to take this to the next level
and with the help of the Malaysian Association of Hotels (MAH), we will be
doing just that,” said Alcaraz. “From hotel to hotel then city to city, slowly
we will gather each individual hotel in Johor to recycle their used soaps as a
form of giving back to the community.”
For
more information on the hotel, kindly visit DoubleTree by Hilton Johor Bahru.
PENGALAMAN PERTAMA KALI DINNER DI MOONLIGHT CAKE HOUSE
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| Kami bersama dengan chef di Moonlight Cake House |
PENGALAMAN PERTAMA KALI DINNER DI MOONLIGHT CAKE HOUSE
Tengok nama kedai je dah tau komfom ni jual kek dan dessert je kan. Itu lah first impression aku tentang Moonlight ni. Moonlight ni memang dah terkenal dengan kesedapan dessert dia. We can't denied that! Sebelum-sebelum ni , aku pernah je rasa kek dari Moonlight. Tapi, bila dapat tahu Moonlight dekat Taman Pelangi ni dah renovate , fuh cantik siot! Memang terpegun aku melihatnya.
Kami datang pada waktu dinner time. So, takkan la nak makan desserts je kan. Mesti la nak cari makanan yang memang boleh kenyang. So, kita tengok apa yang kami makan pada waktu tu. Pada aku, rasa pada setiap masakan yang dihidang itu 'just nice' meaning to say tak terlalu masin atau tak terlalu berminyak. Rasa dia hujung hujung lidah je gitu.
Menu yang kami rasa ni pada aku lebih banyak di fusion kan. Antaranya kombinasi nasi goreng dan chicken floss berserta dengan salted egg. So kepada mereka yang suka makanan fusion style boleh ler try dinner disini.
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| mushroom soup ni bentuk dia unik betul kan , roti tu kita makan dengan soup tu perh , memang sesuai sebagai pembuka selera untuk dinner |
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| Norwegian Salmon and Salted Egg Rocket , kombinasi salmon dan salted memang bertambah lagi selera kita untuk menikmatinya. |
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| Bamboo Charcoal Homemade Chicken Burger , sambil berbual bersama dengan geng makan-makan korang tu menu ini juga sesuai dimakan kerana daging burger tu homemade ye. Aku ni memang suka betul kalau burger yang rasa juicy |
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| Moonlight Signature Pasta , seorang Ain ni memang hantu pasta, ikutkan nak makan ni sorang-sorang je.hahahha |
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| Japanese Pizza ,masa belek menu waktu tu ini yang paling aku teringin nak rasa.Gais,ini pada aku memang wajib cuba.SEDAP! |
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| Salted Egg with Chicken Floss Fried Rice , selalunya kan chicken floss dimakan dengan roti yang ini dimakan bersama dengan nasi. |
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| Morning Light , kalau yang tengah diet tu boleh la pilih menu ni ye! |
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| Piccata Chicken Breast with Mozzarella and Cream Yellow Mustard |
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| Seafood Gnocchi , yang ni first time aku cuba dan aku suka sangat! |
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| Risotto Seafood ,tengok memang macam pelik kan , tapi rasa dia tak pelik pun.Hahaha |
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| Australian Lamb Shank , yang ni orang cakap kalau ada lebih bajet tu cuba lah rasa.komfom teringat-ingat lepastu |
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| Moonlight Sharing Platter , aku paling suka dekorasi menu ni kalau nak makan just celup je dekat tiga sos yang disediakan |
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| Hot Dark Chocolate , peh minum ni dengan makan sekali dengan dessert memang boleh rasa bahagia pada hari itu |
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| Sea Salt Lava Cake , kek ni sangat sedap eee,,makan ramai-ramai pasti rasa seronok! |
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| Pelbagai dessert yang memang sangat menyelerakan dari Moonlight Cake House |
Moonlight Cake House Taman Pelangi
(No Pork, No Lard, No Alcohol)
Lokasi:
160, Jalan Sri Pelangi, Taman Pelangi,
80400 Johor Bahru, Johor
Waktu perniagaan:
9 am - 1 am
Tel. No:
+607-333 9922
Instagram:
Facebook:
Website:
Jangan lupa untuk like Facebook Awak Makan Ape , dan follow Instagram @awakmakanape. Nak pesan lagi , dah makan sedap tu, jangan lupa gunakan hashtag #awakmakanape untuk kongsikan kepada semua penggemar makanan okay!
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